New World Landing To Serve Easter Sunday Brunch
New World Landing will be serving a special Easter Sunday Brunch on April 8th from 10:30 AM to 2:00 PM. The adult buffet will include four carved meats, fresh seafood items, assorted salads and deserts. There will also be a specialty children’s buffet with items to please the picky child’s palette. The adult buffet will be $28 per person and the child’s buffet will be $12. There will be seating both indoor and outdoor in the couryard (weather permitting). During brunch bottomless Mimosas or Bloody Mary’s will be served for only $5 per person.
Nancy Nestor, Special Events Coordinator for New World Landing expressed the staff’s excitement about the event, “This year Easter Sunday falls in April which means the weather should be beautiful! The combination of great food and Springtime in Pensacola promises to make this a great event.”
New World Landing is located in beautiful, historic downtown Pensacola at 600 S. Palafox. Call ahead for guaranteed reservations. The kitchen at New World Landing is under the direction of Chef Nick Farkas. For more information, visit the New World Landing website
Located in beautiful downtown Pensacola, just two blocks from the Pensacola Bay, New World Landing is a unique combination of luxurious inn, superb catering, and a spacious hall just perfect for your wedding or special event. Event specialists begin by creating an exciting concept tailored to fit any budget and follow through with unmatched attention to detail. From menu to room design, every event at New World Landing communicates good taste and class.
With 22 years experience in the culinary profession, Chef Nick Farkas brings a wealth of experience and food knowledge to his position at New World Landing as Executive Chef/Operations Manager. From restaurants, large scale catering and consulting to developing signature dishes in the corporate world, Chef’s Farkas’ career has shaped a culinary view that has transformed New World’s dining scene. His experience with large scale catering makes New World the top choice worthy for any event in Pensacola, Florida.
Nancy Nestor, Special Events Coordinator for New World Landing expressed the staff’s excitement about the event, “This year Easter Sunday falls in April which means the weather should be beautiful! The combination of great food and Springtime in Pensacola promises to make this a great event.”
New World Landing is located in beautiful, historic downtown Pensacola at 600 S. Palafox. Call ahead for guaranteed reservations. The kitchen at New World Landing is under the direction of Chef Nick Farkas. For more information, visit the New World Landing website
Located in beautiful downtown Pensacola, just two blocks from the Pensacola Bay, New World Landing is a unique combination of luxurious inn, superb catering, and a spacious hall just perfect for your wedding or special event. Event specialists begin by creating an exciting concept tailored to fit any budget and follow through with unmatched attention to detail. From menu to room design, every event at New World Landing communicates good taste and class.
With 22 years experience in the culinary profession, Chef Nick Farkas brings a wealth of experience and food knowledge to his position at New World Landing as Executive Chef/Operations Manager. From restaurants, large scale catering and consulting to developing signature dishes in the corporate world, Chef’s Farkas’ career has shaped a culinary view that has transformed New World’s dining scene. His experience with large scale catering makes New World the top choice worthy for any event in Pensacola, Florida.
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